{"id":1080,"date":"2022-08-11T13:21:42","date_gmt":"2022-08-11T11:21:42","guid":{"rendered":"https:\/\/www.amalgastro.com\/?p=1080"},"modified":"2022-11-07T17:09:32","modified_gmt":"2022-11-07T16:09:32","slug":"sauce-feuilles-de-patates-douces","status":"publish","type":"post","link":"https:\/\/www.amalgastro.com\/?p=1080","title":{"rendered":"Sauce feuilles de patates douces"},"content":{"rendered":"<h2>Sauce feuilles de patates douces<\/h2>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2433947026072347\" crossorigin=\"anonymous\"><\/script><br \/>\n<!-- ANNONCE GRAND --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-2433947026072347\" data-ad-slot=\"1642305729\" data-ad-format=\"auto\" data-full-width-responsive=\"true\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nLes feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).<\/p>\n<p>Il existe de nombreuses fa\u00e7ons de cuisiner des feuilles de patates douces et cette recette vous montrera une mani\u00e8re riche et d\u00e9licieuse de les pr\u00e9parer.<\/p>\n<p>Pour : 2- 3<\/p>\n<p>Temps de pr\u00e9paration : 15 minutes<\/p>\n<p>Temps de cuisson : 45-50 minutes<\/p>\n<h2>Ingr\u00e9dients:<\/h2>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2433947026072347\" crossorigin=\"anonymous\"><\/script><\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul><!-- ANNONCE GRAND --><\/ul>\n<\/li>\n<\/ul>\n<p><ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-2433947026072347\" data-ad-slot=\"1642305729\" data-ad-format=\"auto\" data-full-width-responsive=\"true\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<ul>\n<li>300 g de feuilles de patates douces finement hach\u00e9es et lav\u00e9es<\/li>\n<li>250 g de b\u0153uf coup\u00e9 en petits morceaux<\/li>\n<li>1 poisson<\/li>\n<li>6 gombos coup\u00e9s finement<\/li>\n<li>Piment fort (au go\u00fbt)<\/li>\n<li>100 ml d&rsquo;huile de palme<\/li>\n<li>1 gros oignon, tranch\u00e9<\/li>\n<li>1 ou 2 cubes de bouillon<\/li>\n<li>Sel (au go\u00fbt)<\/li>\n<li>Oignon de printemps, hach\u00e9 finement (facultatif)<\/li>\n<li>Poisson fum\u00e9 (facultatif)<\/li>\n<li>3 tasses d&rsquo;eau<\/li>\n<\/ul>\n<h2>Pr\u00e9paration<\/h2>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2433947026072347\" crossorigin=\"anonymous\"><\/script><br \/>\n<!-- ANNONCE GRAND --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-2433947026072347\" data-ad-slot=\"1642305729\" data-ad-format=\"auto\" data-full-width-responsive=\"true\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-461 aligncenter\" src=\"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/03\/Feuilles-de-patate-douce-amalgastro-1.jpg\" alt=\"Sauce feuilles de patates douces Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali). Il existe de nombreuses fa\u00e7ons de cuisiner des feuilles de patates douces et cette recette vous montrera une mani\u00e8re riche et d\u00e9licieuse de les pr\u00e9parer.\" width=\"275\" height=\"183\" \/><\/p>\n<p>Remarque : Si vos feuilles de patates ne sont pas fra\u00eeches, faites-les tremper dans l&rsquo;eau pendant 2 heures avant le temps de cuisson.<\/p>\n<h3>\u00c9tape 1 :<\/h3>\n<p>Dans la marmite, mettez la viande et le poisson. Ajouter ensuite 1 litre d&rsquo;eau et saler. Portez-le \u00e0 \u00e9bullition pendant 10 minutes.<\/p>\n<h3>\u00c9tape 2\u00a0:<\/h3>\n<p>Retirez le poisson de la casserole et mettez-le de c\u00f4t\u00e9, laissez-le refroidir pendant quelques minutes, puis retirez les ar\u00eates.<\/p>\n<h3>\u00c9tape 3 :<\/h3>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-2433947026072347\" crossorigin=\"anonymous\"><\/script><br \/>\n<!-- ANNONCE GRAND --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-2433947026072347\" data-ad-slot=\"1642305729\" data-ad-format=\"auto\" data-full-width-responsive=\"true\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><br \/>\nAjouter les feuilles de patates avec l&rsquo;eau restante et laisser mijoter pendant 10 minutes.<\/p>\n<h3>\u00c9tape 4 :<\/h3>\n<p>Ajouter l&rsquo;oignon, la ciboule, les cubes de bouillon et l&rsquo;huile de palme.<\/p>\n<h3>\u00c9tape 5 :<\/h3>\n<p>Ajouter le piment et le sel. Remettez ensuite le poisson dans la marmite et les tranches de gombo. Laisser mijoter \u00e0 feu moyen pendant 20 minutes.<\/p>\n<p>Remuez r\u00e9guli\u00e8rement la sauce, la sauce est pr\u00eate lorsque tout le liquide est totalement absorb\u00e9.<\/p>\n<p>Servez-le avec du riz et d\u00e9gustez.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sauce feuilles de patates douces Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia,<\/p>\n","protected":false},"author":1,"featured_media":1530,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-1080","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine-africaine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sauce feuilles de patates douces - Amalgastro<\/title>\n<meta name=\"description\" content=\"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.amalgastro.com\/?p=1080\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sauce feuilles de patates douces - Amalgastro\" \/>\n<meta property=\"og:description\" content=\"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.amalgastro.com\/?p=1080\" \/>\n<meta property=\"og:site_name\" content=\"Amalgastro\" \/>\n<meta property=\"article:published_time\" content=\"2022-08-11T11:21:42+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-07T16:09:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/08\/Sauce-feuilles-de-patates-douces.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"720\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"amalgastro.com\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"amalgastro.com\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080\"},\"author\":{\"name\":\"amalgastro.com\",\"@id\":\"https:\/\/www.amalgastro.com\/#\/schema\/person\/113dd3c3180ce2812c9c21423830f06c\"},\"headline\":\"Sauce feuilles de patates douces\",\"datePublished\":\"2022-08-11T11:21:42+00:00\",\"dateModified\":\"2022-11-07T16:09:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080\"},\"wordCount\":281,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.amalgastro.com\/#organization\"},\"articleSection\":[\"Cuisine Africaine\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.amalgastro.com\/?p=1080#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080\",\"url\":\"https:\/\/www.amalgastro.com\/?p=1080\",\"name\":\"Sauce feuilles de patates douces - Amalgastro\",\"isPartOf\":{\"@id\":\"https:\/\/www.amalgastro.com\/#website\"},\"datePublished\":\"2022-08-11T11:21:42+00:00\",\"dateModified\":\"2022-11-07T16:09:32+00:00\",\"description\":\"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).\",\"breadcrumb\":{\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.amalgastro.com\/?p=1080\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.amalgastro.com\/?p=1080#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.amalgastro.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Sauce feuilles de patates douces\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.amalgastro.com\/#website\",\"url\":\"https:\/\/www.amalgastro.com\/\",\"name\":\"Amalgastro\",\"description\":\"Conseils et Astuces en Cuisine\",\"publisher\":{\"@id\":\"https:\/\/www.amalgastro.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.amalgastro.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.amalgastro.com\/#organization\",\"name\":\"Amalgastro\",\"url\":\"https:\/\/www.amalgastro.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.amalgastro.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/04\/cropped-amalgastro-2.png\",\"contentUrl\":\"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/04\/cropped-amalgastro-2.png\",\"width\":316,\"height\":71,\"caption\":\"Amalgastro\"},\"image\":{\"@id\":\"https:\/\/www.amalgastro.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.amalgastro.com\/#\/schema\/person\/113dd3c3180ce2812c9c21423830f06c\",\"name\":\"amalgastro.com\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.amalgastro.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/bec20228e7b5b6004e70d436cb523ed3aec2f6c682d2e08ab905fbf6732297b5?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/bec20228e7b5b6004e70d436cb523ed3aec2f6c682d2e08ab905fbf6732297b5?s=96&d=mm&r=g\",\"caption\":\"amalgastro.com\"},\"sameAs\":[\"https:\/\/www.amalgastro.com\"],\"url\":\"https:\/\/www.amalgastro.com\/?author=1\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Sauce feuilles de patates douces - Amalgastro","description":"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.amalgastro.com\/?p=1080","og_locale":"fr_FR","og_type":"article","og_title":"Sauce feuilles de patates douces - Amalgastro","og_description":"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).","og_url":"https:\/\/www.amalgastro.com\/?p=1080","og_site_name":"Amalgastro","article_published_time":"2022-08-11T11:21:42+00:00","article_modified_time":"2022-11-07T16:09:32+00:00","og_image":[{"width":1280,"height":720,"url":"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/08\/Sauce-feuilles-de-patates-douces.jpg","type":"image\/jpeg"}],"author":"amalgastro.com","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"amalgastro.com","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.amalgastro.com\/?p=1080#article","isPartOf":{"@id":"https:\/\/www.amalgastro.com\/?p=1080"},"author":{"name":"amalgastro.com","@id":"https:\/\/www.amalgastro.com\/#\/schema\/person\/113dd3c3180ce2812c9c21423830f06c"},"headline":"Sauce feuilles de patates douces","datePublished":"2022-08-11T11:21:42+00:00","dateModified":"2022-11-07T16:09:32+00:00","mainEntityOfPage":{"@id":"https:\/\/www.amalgastro.com\/?p=1080"},"wordCount":281,"commentCount":0,"publisher":{"@id":"https:\/\/www.amalgastro.com\/#organization"},"articleSection":["Cuisine Africaine"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.amalgastro.com\/?p=1080#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.amalgastro.com\/?p=1080","url":"https:\/\/www.amalgastro.com\/?p=1080","name":"Sauce feuilles de patates douces - Amalgastro","isPartOf":{"@id":"https:\/\/www.amalgastro.com\/#website"},"datePublished":"2022-08-11T11:21:42+00:00","dateModified":"2022-11-07T16:09:32+00:00","description":"Les feuilles de patates douces \u00a0sont consomm\u00e9es comme l\u00e9gumes dans de nombreux pays africains (Liberia, Sierra Leone, Guin\u00e9e, Mali).","breadcrumb":{"@id":"https:\/\/www.amalgastro.com\/?p=1080#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.amalgastro.com\/?p=1080"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.amalgastro.com\/?p=1080#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.amalgastro.com\/"},{"@type":"ListItem","position":2,"name":"Sauce feuilles de patates douces"}]},{"@type":"WebSite","@id":"https:\/\/www.amalgastro.com\/#website","url":"https:\/\/www.amalgastro.com\/","name":"Amalgastro","description":"Conseils et Astuces en Cuisine","publisher":{"@id":"https:\/\/www.amalgastro.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.amalgastro.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.amalgastro.com\/#organization","name":"Amalgastro","url":"https:\/\/www.amalgastro.com\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.amalgastro.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/04\/cropped-amalgastro-2.png","contentUrl":"https:\/\/www.amalgastro.com\/wp-content\/uploads\/2022\/04\/cropped-amalgastro-2.png","width":316,"height":71,"caption":"Amalgastro"},"image":{"@id":"https:\/\/www.amalgastro.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.amalgastro.com\/#\/schema\/person\/113dd3c3180ce2812c9c21423830f06c","name":"amalgastro.com","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.amalgastro.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/bec20228e7b5b6004e70d436cb523ed3aec2f6c682d2e08ab905fbf6732297b5?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/bec20228e7b5b6004e70d436cb523ed3aec2f6c682d2e08ab905fbf6732297b5?s=96&d=mm&r=g","caption":"amalgastro.com"},"sameAs":["https:\/\/www.amalgastro.com"],"url":"https:\/\/www.amalgastro.com\/?author=1"}]}},"_links":{"self":[{"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/posts\/1080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1080"}],"version-history":[{"count":4,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/posts\/1080\/revisions"}],"predecessor-version":[{"id":1773,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/posts\/1080\/revisions\/1773"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=\/wp\/v2\/media\/1530"}],"wp:attachment":[{"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amalgastro.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}